Kawada Seimen Sanuki Zaru Udon Noodles 400g x 4 Packs Shikoku Japan

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Sale price¥272.00 Regular price¥327.00


Kawada Seimen Sanuki Zaru Udon Noodles boast the firmness and thirst-quenching qualities of authentic Sanuki udon.

We have revised the raw flour and improved the texture to make it more elastic and sticky.

What's Sanuki Udon?

Sanuki Udon is a representative noodle dish of Kagawa Prefecture and one of the most popular foods in Japan.

Udon noodles is a traditional Japanese noodle dish made with flour, salt, and water.

It is perfect for those who want a quick yet delicious dish.The noodles are made by thoroughly kneading wheat flour, resulting in a firm, elastic, medium-thick noodle with a characteristic chewy texture unique to Sanuki.

How to eat?

Sanuki Udon often uses a clear broth made from dried bonito flakes and seaweed.
The aroma and mild flavor of this broth enhances the flavor of the udon.

A variety of toppings are also commonly added to the noodles, depending on taste. Typical toppings include tenkasu, green onions, kamaboko (fish cake), and eggs.


Brand Kawada Noodles
Packing size 27.9 x 13.3 x 10.9 cm; 1.6 kg
Product type Dry noodles
Container type Packet
Manufacturer Nissin Flour Werna
Product weight 1.6 kg

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