Fine aroma, spreading. Newly released with a new delicious taste.
More than 50% of naturally selected coffee beans are dried in the sun with the "berries" intact. →The sweetness and flavor of the coffee pulp is concentrated in the coffee bean.
W roasting process → "Full-bodied" roasting and "Aroma" roasting. The coffee beans are blended after roasting for each purpose.
The aroma is sweet and the flavor is rich. Ingredients/Ingredients Coffee Bean