Description
- Size & Content: Measures 1.00 x 2.00 x 5.00 inches and contains 7.0 ounces (200 grams) of authentic Japanese Nametake, a seasoned enoki mushroom preserve. The compact jar design allows easy storage in refrigerators or kitchen cabinets while providing multiple servings for everyday meals and recipes.
- Authentic Japanese Nametake: Traditional Nametake features tender enoki mushrooms slowly seasoned in a savory sauce. This classic Japanese condiment delivers a rich umami taste commonly enjoyed with rice, noodles, tofu dishes, and simple home-style meals.
- Made With Shinshu-Produced Mushrooms: Crafted using mushrooms sourced from the Shinshu region of Japan, an area known for quality mushroom cultivation. The carefully selected enoki mushrooms contribute delicate texture and authentic flavor to the preserve.
- Balanced Savory Seasoning: Prepared with a traditional seasoning blend that combines soy sauce, mirin seasoning, malt syrup, kelp stock, and yeast extract, creating a smooth balance of savory, mildly sweet, and umami-rich flavors.
- Versatile Japanese Condiment: Nametake can be used as a topping for steamed rice, mixed into noodle dishes, added to rice bowls, incorporated into sauces, or served alongside tofu, vegetables, and other savory dishes.
- Traditional Recipe Style: Inspired by classic Japanese preparation methods, this seasoned enoki mushroom preserve highlights the natural texture of mushrooms while delivering a deep, savory flavor that complements a variety of Japanese-inspired meals.
- Simple Ingredient List: Made with enoki mushrooms, soy sauce (water, soybean, wheat, salt), malt syrup, mirin seasoning, kelp stock, yeast extract, brown rice black vinegar, and salt for a straightforward ingredient profile.
- Product of Japan: Produced in Japan and distributed internationally, this Nametake reflects traditional Japanese pantry staples commonly used to enhance everyday dishes with authentic flavor and texture.
Ships from Japan. 100% authentic Japanese product.