House Vermont Curry Hot 230g Japanese Apple & Honey Spicy Curry Roux Serves 12

Experience Japan’s beloved home-style curry with House Vermont Curry – Hot (230g).
This flavorful curry roux combines the natural sweetness of apples and honey with a rich blend of spices to create a deep, slightly spicy taste. Despite being labeled “Hot,” it’s not overly spicy and is suitable for those who enjoy a balanced kick with sweetness and umami.

With just one box, you can make approximately 12 servings, perfect for family meals or meal prep. Simply add your favorite meat and vegetables, simmer, and enjoy a warm and comforting Japanese curry at home.

✅ Key Features

• 🐝 Made with Japanese apples and honey for natural sweetness

• 🌶️ “Hot” level spice – flavorful with a gentle kick

• 🍛 Makes about 12 servings

• 🇯🇵 Authentic Japanese curry roux from House Foods

• 🧑🍳 Easy to prepare – just add meat, vegetables, and water

📝 Ingredients

Wheat flour, edible oils, sugar, salt, curry powder, apple paste, honey, tomato paste, spices, caramel coloring, etc.
Contains allergens: wheat, milk, soy, apple

📐 Product Details

• Net weight: 230g (8.1 oz)

• Serving size: Makes approx. 12 servings

• Spice level: Hot (Level 3 of 5 by Japanese standards)

• Shelf life: Approx. 18 months (check package for exact date)

• Made in Japan

🍳 Suggested Recipe (for 12 servings)

Ingredients:

• 500g meat (beef, chicken, or pork)

• 800g onions

• 450g potatoes

• 200g carrots

• 1,400ml water

• 1 box (230g) Vermont Curry Hot

Instructions:

1. Stir-fry meat and vegetables in a large pot.

2. Add water and bring to a boil.

3. Simmer until ingredients are tender.

4. Turn off the heat, break curry roux into pieces and stir until dissolved.

5. Simmer on low heat for another 10 minutes, stirring occasionally. Serve hot.