Description
Make authentic Japanese beef bowls at home. Daisho Gyudon no Tare blends kombu and bonito dashi with hon-mirin for a rich, gently sweet sauce, with a hint of ginger and white wine to bring out the flavor of the meat.
- Balanced kombu & bonito dashi with mellow mirin sweetness
- Ginger and white wine as secret ingredients
- Just simmer thinly sliced beef and onions – ready in minutes
- Also great for negi-tama bowls, kimchi bowls or grated-daikon ponzu bowls
- Shake well before use; refrigerate after opening
【Brand】
Daisho
【Net Content】
175g per bottle
【Country of Origin】
Japan