Kai Corporation KAI AK5066 Sashimi Knife Seki Magoroku Ginju, Stainless Steel, 8.3 inches (210 mm), Made in Japan, Easy to Clean

• Made of stainless steel with a long-lasting sharpness
• Stainless Steel Single Layer Material: Rust resistant and easy to maintain
• Natural wood handle that conforms to your hand
• Material: Blade: Molybdenum vanadium stainless steel cutlery; Ferrule: Nylon, Handle: Natural wood
• Size: Approx. 1.3 x 13.0 x 0.7 inches (33 x 330 x 19 mm); Blade Length: Approx. 8.3 inches (210 mm); Weight:
• Made in Japan
• Promptly remove dirt and moisture and dry after use. Leaving it with dirt or water will cause rust and discoloration

Made of stainless steel with a long-lasting sharpness Stainless Steel Single Layer Material: Rust resistant and easy to maintain. Natural wood handle that conforms to your hand Material: Blade: Molybdenum vanadium stainless steel cutlery; Ferrule: Nylon, Handle: Natural wood. Size: Approx. 1.3 x 13.0 x 0.7 inches (33 x 330 x 19 mm); Blade Length: Approx. 8.3 inches (210 mm); Weight: Made in Japan. Promptly remove dirt and moisture and dry after use. Leaving it with dirt or water will cause rust and discoloration.

Ships from Japan. 100% authentic Japanese product.