Description
A rich pound cake made with a generous amount of authentic Uji matcha, allowing you to fully enjoy its deep, earthy flavor. Paired with aromatic Uji roasted green tea (Hojicha) and sweet, crunchy brown-sugar karintō.
This set brings together three classic Japanese treats centered around Kyoto’s famous Uji tea.
The pound cake uses premium Uji matcha to achieve a bold green-tea aroma and a moist, satisfying texture. The included Uji Hojicha offers a warm roasted fragrance, milder and nuttier than standard green tea—perfect for pairing with desserts. Rounding out the assortment is brown-sugar karintō, a traditional deep-fried sweet snack with a crunchy bite and rich molasses-like sweetness.
Even if you're new to Japanese tea sweets, this assortment gives you an easy and delicious introduction to the world of matcha and hojicha.
Contents
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Uji Matcha Pound Cake × 1 loaf
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Uji Hojicha Tea (30g)
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Brown Sugar Karintō (15g × 2 packs)
Ingredients
Hojicha (Roasted Green Tea)
Green tea (grown in Kyoto, Japan)
Matcha Cake
Sugar (produced in Japan), wheat flour, whole egg, vegetable oil, matcha (green tea powder), glucose, salt / modified starch, baking powder, emulsifier, thickener (xanthan gum), flavoring
Contains: wheat, egg, soybean
Karinto (Japanese Brown Sugar Snack)
Wheat flour (produced in Japan), brown sugar, beet sugar, vegetable oil, honey, yeast, wheat germ / caramel color
Contains: wheat
Allergen Information
Contains wheat and eggs.
Shelf Life
Best before 150 days from the manufacturing date.